How to Can Tomatoes

There is nothing like bringing back the memories of summer than by opening a jar of freshly preserved tomatoes on a cold winter’s day. Not only are tomatoes a good source of vitamin a, c, b6, potassium, niacin, and folate, but they taste great!  Freshly...

Trout with Plum and Cherry Salsa

Grilled trout tastes great with this plum and cherry salsa recipe. Trout is a popular freshwater fish for cooking over the summer grill.  Add fresh Ontario plum and cherry salsa, a drizzle of local honey, fresh from the garden cilantro, and Jalapeno peppers to...
Summer Strawberry Recipe Ideas

Summer Strawberry Recipe Ideas

Strawberry season is here and we have some sweet and healthy summer recipe ideas to tantalize your tastebuds all day long!  Some creative summer strawberry recipe and menu ideas to start your day, serve on the patio, or cook on the grill!   Smoothie,...

Five Autumn Soups and Stews #EatLocal

Planting, growing and harvesting is a series of cycles. We mark the last harvest before winter with feasts and festivals that help us fortify against the cold. Both native plants and transplants thrive on Niagara’s farms and, as a result, the local cornucopia...